Wine Club Sept. 25th, 2015
We spent a lovely evening together, as usual, enjoying good food, and celebrating happy moments! Happy birthday Tayisa and congrats to Carm! The theme was a Mexican fiesta with nachos, shredded beef tacos, chopped Mexican salad, and tasty paletas (popsicles) for dessert! As requested, here are links to the recipes I used for the beef and the salad dressing. http://www.epicurious.com/recipes/food/views/mexican-chopped-salad-with-honey-lime-dressing-230154 http://www.food.com/recipe/shredded-beef-for-tacos-or-burritos-228102 Below are photos of the bottles we had - the first one on the left was the rose bubbly, which I think was a crowd pleaser! Another bottle of note was the 4th from the left - delicious and a great price!