September 14, 2012 Wine Club
Wine club at Anna's place - Sept 14, 2012 Attendence: Full house! All nine of us were there. Food : Soft goat cheese with caramalized onion fig chutney - Paired with the Prosecco. Arugula salad with fresh figs, shaved parmesan, walnuts, red onion and maple balsamic dressing. Grilled lamb chops (some were with a Moroccan spice rub and some were in a rosemary/garlic/olive oil marinade) - paired with Lyrarakis and Marques de Riscal Reserva. We had the Castello Di Neive Borolo as an after dinner red sipping wine. Brown butter orzo served with spicy roasted vegetables topped with feta cheese. Dessert: Greek yogurt with greek honey and roasted walnuts - paired with Niersteiner medium sweet white blend. VILLA SANDI PROSECCO DOC LCBO 249722 Price: $ 14.15 Made in: Region Not Specified, Italy By: La Gioiosa S.P.A. Style: Light & Fruity Wine, Sparkling Wine, White 11.0% Alcohol/Vol. Varietal: Prosecco Tasting Note Clear, pale lemon yellow co